Steps to Make Homemade Chicken Pot Pie With Biscuits On Top

Chicken Pot Pie Alfredo

Step 3 bake in the preheated oven until biscuits are browned, about 30 minutes.

Recipe Summary Chicken Pot Pie Alfredo

A yummy and quick main dish using prepared pie crust, pre-cooked chicken, and whatever vegetables you have handy.

Ingredients | Homemade Chicken Pot Pie With Biscuits On Top

1 (16 ounce) jar Alfredo sauce (such as Classico®)

1 pound shredded cooked chicken

1 (16 ounce) package mixed vegetables (broccoli, cauliflower, and carrots), chopped

2 cloves garlic, or more to taste, minced

1 dash onion powder

salt and ground black pepper to taste

1 prepared pie crust

2 tablespoons melted butter (Optional)

Directions

Info | Homemade Chicken Pot Pie With Biscuits On Top

prep: 15 mins cook: 45 mins total: 1 hr Servings: 6 Yield: 1 pie

TAG : Chicken Pot Pie Alfredo

Main Dish Recipes, Chicken, Chicken Alfredo Recipes,

Homemade Chicken Pot Pie With Biscuits On Top / Heat to boiling, stirring constantly.

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