Banana Pancakes I
By beating the egg whites alone, like you would for a meringue, it would make the batter much lighter and airier.
Recipe Summary Banana Pancakes I
Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes.
Ingredients | Banana Pancake Batter Recipe1 cup all-purpose flour1 tablespoon white sugar2 teaspoons baking powder¼ teaspoon salt1 egg, beaten1 cup milk2 tablespoons vegetable oil2 ripe bananas, mashedDirectionsCombine flour, white sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vegetable oil and bananas.Stir flour mixture into banana mixture; batter will be slightly lumpy.Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Cook until pancakes are golden brown on both sides; serve hot.Info | Banana Pancake Batter Recipeprep: 5 mins cook: 10 mins total: 15 mins Servings: 6 Yield: 12 pancakes
TAG : Banana Pancakes IBreakfast and Brunch, Pancake Recipes, Banana Pancake Recipes,
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