How to Make Black Vinegar Coles

The Perfect Simplified Sushi Vinegar

Product of the year is australia's largest independent consumer survey involving over 8,000 grocery buyers.

Recipe Summary The Perfect Simplified Sushi Vinegar

The perfect simplified version of sushi vinegar!

Ingredients | Black Vinegar Coles

2 cups rice vinegar (such as Marukan®)

1 ½ cups white sugar

1 ½ tablespoons salt

⅛ lemon, juiced

Directions

Stir the rice vinegar, sugar, salt, and lemon juice together in a saucepan until the sugar and salt have dissolved; bring the mixture almost to a simmer over low heat, but not allow to boil. Remove from heat and allow to cool completely. Store in refrigerator.

Info | Black Vinegar Coles

prep: 5 mins cook: 10 mins total: 15 mins Servings: 12 Yield: 2 3/4 cups

TAG : The Perfect Simplified Sushi Vinegar

World Cuisine Recipes, Asian, Japanese,