Recipe of Vegan Garlic Aioli Sauce Recipe

Lemon Aioli

Whisk in the mayonnaise and chopped herbs (i prefer to do a mix of at least 2 herbs—you can use whatever you like or have!).

Recipe Summary Lemon Aioli

Serve with any seafood. It's simply an amazing dipping sauce.

Ingredients | Vegan Garlic Aioli Sauce Recipe

½ cup sour cream

½ cup mayonnaise

1 lemon, zested and juiced, or to taste

1 tablespoon olive oil

1 tablespoon finely chopped parsley

1 tablespoon finely chopped chives

1 clove garlic, minced

¼ teaspoon dry mustard

salt and ground black pepper to taste

Directions

Combine sour cream, mayonnaise, lemon zest, lemon juice, olive oil, parsley, chives, garlic, dry mustard, salt, and pepper in a bowl; mix until smooth.

Info | Vegan Garlic Aioli Sauce Recipe

prep: 15 mins total: 15 mins Servings: 8 Yield: 8 servings

TAG : Lemon Aioli

Side Dish, Sauces and Condiments,

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