Simple Way to Dartmouth Ma

Vegan Mashed Potatoes

Dartmouth is part of new england's farm coast, which consists of a chain of historic coastal villages, vineyards, and farms.

Recipe Summary Vegan Mashed Potatoes

This is a light and flavorful alternative to calorie-packed mashed potatoes! I got the recipe from a cooking class in Cambridge, MA.

Ingredients | Dartmouth Ma

2 pounds russet potatoes

8 cloves garlic, peeled and smashed

1 sprig fresh rosemary

1 sprig fresh thyme

¼ cup olive oil

1 pinch salt and ground black pepper to taste

Directions

Place potatoes, garlic, rosemary, and thyme in a large pot and cover with salted water; bring to a boil. Cook, covered, until potatoes are easily pierced with a knife, about 30 minutes. Drain, reserving 1 cup cooking water.

Transfer boiled potatoes and garlic to a bowl; discard rosemary and thyme. Add olive oil, salt, and pepper. Mash with a potato masher, adding cooking water to reach desired consistency.

Info | Dartmouth Ma

prep: 10 mins cook: 35 mins total: 45 mins Servings: 4 Yield: 4 servings

TAG : Vegan Mashed Potatoes

Side Dish, Potato Side Dishes, Mashed Potato Recipes,