Asian Coleslaw With Ponzu Dressing
Reviewed in the united states on august 20, 2017.
Recipe Summary Asian Coleslaw With Ponzu Dressing
Sweet, creamy ponzu dressing envelops crunchy veggies in this coleslaw with an Asian kick. If you really want to impress at your next BBQ or potluck, bring this! Garnish with a few sprinkles of black sesame seeds and/or cilantro.
Ingredients | T Marzetti Coleslaw Dressing1 pound coleslaw mix1 cup shelled, defrosted edamame1 large red bell pepper, thinly sliced¾ cup chopped green onions½ cup chopped cilantro2 tablespoons black sesame seeds, or more to taste½ cup mayonnaise⅓ cup honey¼ cup apple cider vinegar3 tablespoons ponzu sauce1 lime, juiced1 teaspoon grated fresh ginger3 dashes garlic powder3 dashes ground white pepperDirectionsInfo | T Marzetti Coleslaw Dressingprep: 20 mins total: 20 mins Servings: 6 Yield: 6 servings
TAG : Asian Coleslaw With Ponzu DressingSalad, Coleslaw Recipes, With Mayo,
Images of T Marzetti Coleslaw Dressing
T Marzetti Coleslaw Dressing - Also, the whole hearty flavour of cabbage, carrot combined with mayo makes the coleslaw so tempting that anyone would love to have it again and again.
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